SUNDAY SUPPERS ARE BACK AND GOING STRONG!
PLEASE SAVE THE UPCOMING DATES AND JOIN US!
Planning these Sunday Suppers is so rewarding, especially with the success of this past spring events! We are currently planing for the next several months and excited to invite you! Save the dates and check back to see the upcoming themes.
Fall 2018 – Winter & Spring 2019:
- October 14th – Italian Wine Dinner
- December 09th – Winter Truffles and Rotisserie
- January 20th
- February 24th
- March 24th
- April 28th
- May 19th
We offer 46 Dining Room and 12 VIP seats in our Dining Studio (private restaurant) to our favorite people (you!). Philip, Corey and I are here as well as the rest of our talented crew to create the most effortless and enjoyable season for everyone involved. We will be sending out invitations through Eventbrite, so plan early as Sunday Suppers often sell-out quickly.
Sunday 09 December
6:00 PM – 9:30 PM
Winter Truffles and Rotisserie Sunday Supper
Rotisol | Gas Fired Rotissoire | France
The French Rotisserie has been completely cleaned and rehabilitated for its inaugural use here at Create.
We look forward to seeing it in action.
It's a bit brisk outside, don't you think? Well, we would like to invite you to come inside, warm yourself up with a cider & maple Old Fashioned and sit down to a Family style, heart (and belly!)-warming dinner with us!
Passed appetizers (we will call it Chef's surprise)
- Suckling Pig on the French Rotisserie
- Pasture raised chicken on the French Rotisserie
- Multiple dips and sauces
- Gemini Farm potato puree (our farm!) with Winter truffles
- Brussels sprout salad/pomegranate/pecans/honey-champagne vinaigrette
- Winter truffle creamed corn
- Pumpkin biscuits with sage butter
Yule log/chocolate cake Swiss roll with peppermint bark filling/torch meringue/edible faeries/"magic" mushrooms
Ticket Pricing includes food, beverages and gratuity.