SUNDAY SUPPERS ARE BACK AND GOING STRONG!
PLEASE SAVE THE UPCOMING DATES AND JOIN US!
Planning these Sunday Suppers is so rewarding, especially with the success of this past spring events! We are currently planing for the next several months and excited to invite you! Save the dates and check back to see the upcoming themes.
Fall 2018 – Winter & Spring 2019:
- October 14th – Italian Wine Dinner
- December 09th
- January 20th
- February 24th
- March 24th
- April 28th
- May 19th
We offer 46 Dining Room and 12 VIP seats in our Dining Studio (private restaurant) to our favorite people (you!). Philip, Corey and I are here as well as the rest of our talented crew to create the most effortless and enjoyable season for everyone involved. We will be sending out invitations through Eventbrite, so plan early as Sunday Suppers often sell-out quickly.
Sunday 14 October
sunday supper —
italian wine dinner
We are happy to announce the first of our Sunday Supper Series beginning in October! We are starting off with a bang and bringing back the favorite Italian supper, but with a new menu and Stefano Follega here to speak to the paired wines.
As always the night will be filled with fantastic food, brilliant pairings and great company! Come enjoy yourself, you deserve it!
Remember to save the dates for the other Sunday Suppers coming up as well! They are December 9th, January 20th, February 24th, March 24th, April 28th and May 19th. We hope to see you there!
Family style Menu
Logan's Clam Pizza
Tender Kale Salad
chickpeas/ aged provolone/ fnocchiona/ cucumbers/ cherry tomatoes/ red wine-herb vinaigrette
duroc pork belly wrapped tenderloin/ garlic-fennel stufed/ sweet wine ju
lemon/ red chili/ anchovy/ olive oil
Mushroom & Smoked Mozzarella Stromboli
tomato conserve Butternut Squash Agnolotti vanilla bean/ brown butter monte/ pecorino
honey glazed micro donut "pie"/ sprinkles/ candies/ pistchio gelato
All courses will be paired with Italian wines.
Ca’del Bosco Cuvée Prestige
Villa Sparina Gavi di Gavi
Nicolis “Seccal” Ripasso Valpolicella DOC Classico Superiore
Rocca di Frassinello Poggio alla Guardia
Ticket Pricing includes food, beverages and gratuity.
VIP Tickets – VIP seats are at the bar, with special treats coming from the kitchen as well as the bar.
$90.00 (food + drink), $6.19 (sales tax)
$13.50 (15% service charge)
$8.16 Eventbrite charge
Dining Room Tickets
$70.00 (food + drink), $4.87 (sales tax)
$10.50 (15% service charge)
$6.46 Eventbrite charge
*We reserve the right to cancel this event due to lack of attendance. We require 22 guests to hold this event. In the event of a cancellation, attendees will be notified 24 hours in advance.