SUNDAY SUPPERS ARE BACK AND GOING STRONG!

PLEASE SAVE THE UPCOMING DATES AND JOIN US!

Planning these Sunday Suppers is so fun, especially when Spring is on the horizon! We hatched a plan for the next several months and excited to invite you!

2018 Sunday Supper Dates:

  • April 22nd – Sake and Dumplings
  • May 13th – Mother's Day
  • June 24th – Burgundy and Burgers

We offer 46 Dining Room and 12 VIP seats in our Dining Studio (private restaurant) to our favorite people (you!). Philip, Corey and I are here as well as the rest of our talented crew to create the most effortless and enjoyable season for everyone involved.


Sunday 13 May

Buy Tickets on Eventbrite

Mother's day Supper

Spring has sprung and let's give a big thank you to all those hard-working, loving, supportive Mothers out there with a glorious evening hosted by Create!

Dinner Menu

Fiddleheads Fern Elotes Style — kewpie/ smoked paprika/ red chili/ lime/ chitty parm


Morel Carbonara — hand rolled pasta/ roasted cauliflower cream/ morels/ peas/ prosciutto

King Crab Panzanella Salad — red potato bread/ lemon avocado vinaigrette/ dried tomatoes/ pecorino/ picholine olives

Roasted New York of Prime Beef — pink peppercorn glace/ pickled ramps

Chocolate Dessert


TICKETING INFORMATION

Ticket Pricing includes food, beverages and gratuity:

VIP Tickets: **VIP seats are at the bar with special treats coming from the kitchen as well as the bar**

$90.00 (food + drink)      $6.19 (sales tax)         $13.50 (15% service charge)
$8.16 Eventbrite charge

Dining Room Tickets:

$70.00 (food + drink)       $4.87 (sales tax)         $10.50 (15% service charge)
$6.46 Eventbrite charge

*We reserve the right to cancel this event due to lack of attendance. We require 22 guests to hold this event. In the event of a cancellation, attendees will be notified 24 hours in advance.